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Falafel Curry

yield: 2 total time: 35 minutes
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Ingredients

  • 10 falafel Homemade
  • 1 cup tomato purée see notes
  • 1 1/2 cups coconut milk
  • 1 teaspoon oil plant-based
  • 1/4 teaspoon salt
  • 1/4 teaspoon ginger powder
  • 1/8 teaspoon onion powder
  • 1/4 teaspoon curry powder
  • 1 inch ginger root piece

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 50 grams
  • Fat : 61 grams
  • Fiber : 6 grams
  • Protein : 17 grams
  • SaturatedFat : 40 grams
  • Sodium : 1070 milligrams
  • Sugar : 12 grams
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