Exotic Indian Tangy Rice

Ingredients

• 4 cups water
• 2 cups long-grain rice rinsed and drained
• 1/2 teaspoon salt or to taste
• 2 tablespoons vegetable oil divided
• 1/4 cup cashews coarsely chopped
• 7 dried chile peppers small
• 1 teaspoon mustard seed
• 1 teaspoon cumin seed
• 10 fresh curry leaves
• 1 teaspoon ground turmeric
• 1/4 cup fresh lime juice
• 2 tablespoons tamarind paste
• 1 cup plain yogurt

Nutrition

• Calories : 350 calories
• Carbohydrate : 56 grams
• Cholesterol : 5 milligrams
• Fat : 11 grams
• Fiber : 1 grams
• Protein : 7 grams
• SaturatedFat : 2 grams
• Sodium : 230 milligrams
• Sugar : 4 grams