Ingredients
- 1/4 cup butter unsalted
- 2 tablespoons shortening
- 1/2 cup masa harina
- 3 tablespoons cold water
- 10 ounces frozen corn kernels
- 3 tablespoons cornmeal
- 1/4 cup sugar
- 2 tablespoons whipping cream
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
Nutrition
- Calories : 360 calories
- Carbohydrate : 43 grams
- Cholesterol : 35 milligrams
- Fat : 21 grams
- Fiber : 3 grams
- Protein : 4 grams
- SaturatedFat : 10 grams
- Sodium : 270 milligrams
- Sugar : 15 grams
- TransFat : 1 grams
Thank you for visiting our website. Hope you enjoy El Torito Sweet Corn Cake #FamousRestaurantCopycats above. You can see more 15 el torito mexican corn cake recipe Dive into deliciousness! to get more great cooking ideas.