El Chico Cheese Enchiladas
yield: 6
total time: 30 minutes
Ingredients
- 2 tablespoons flour
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 cup chili powder
- 1/2 cup paprika
- 1 quart water
- 12 corn tortillas
- oil for heating corn tortillas
- 3/4 pound shredded American cheese
- white onions chopped, optional
Nutrition
- Calories : 340 calories
- Carbohydrate : 36 grams
- Cholesterol : 20 milligrams
- Fat : 16 grams
- Fiber : 10 grams
- Protein : 20 grams
- SaturatedFat : 3.5 grams
- Sodium : 1340 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy El Chico Cheese Enchiladas above. You can see more 18 el chico mexican restaurant relish recipe Prepare to be amazed! to get more great cooking ideas.