Custard
yield: 12
total time: 25 minutes
Ingredients
- 8 egg yolks
- 1 cup raw honey
- 1 tablespoon coconut flour
- 3 cans coconut milk full fat, (13.66oz)
- 1 teaspoon vanilla extract
- 1 lemon zest
Nutrition
- Calories : 350 calories
- Carbohydrate : 30 grams
- Cholesterol : 140 milligrams
- Fat : 27 grams
- Fiber : 2 grams
- Protein : 4 grams
- SaturatedFat : 22 grams
- Sodium : 20 milligrams
- Sugar : 26 grams
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