Italian Sausage Soup

Ingredients

• 1 pound Italian sausage mild or spicy casings removed
• 3 large carrots peeled and diced
• 1 medium onion peeled and diced
• 2 rib celery sliced
• 1 red bell pepper finely chopped
• 2 teaspoons minced garlic
• 1 1/2 teaspoons Italian seasoning
• 1 1/2 teaspoons salt
• 7 cups low sodium chicken broth
• 1 1/2 cups ditali or another small pasta, dry
• 1 cup spinach fresh, chopped
• freshly grated Parmesan to serve

Nutrition

• Calories : 360 calories
• Carbohydrate : 11 grams
• Cholesterol : 60 milligrams
• Fat : 28 grams
• Fiber : 2 grams
• Protein : 19 grams
• SaturatedFat : 9 grams
• Sodium : 1340 milligrams
• Sugar : 4 grams