Egg Biscuit Casserole
yield: 5
total time: 45 minutes
Ingredients
- 5 eggs
- 1/4 cup milk
- 16 ounces biscuits ready made, found in the refrigerator section
- 4 green onions
- 1 cup shredded mild cheddar cheese I added more since I love cheese
- 5 strips bacon or whatever type of meat you would like to add
Nutrition
- Calories : 630 calories
- Carbohydrate : 47 grams
- Cholesterol : 255 milligrams
- Fat : 41 grams
- Fiber : 1 grams
- Protein : 22 grams
- SaturatedFat : 12 grams
- Sodium : 1410 milligrams
- Sugar : 4 grams
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