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Homemade Pizza Dough

yield: 4 total time: 82 minutes

Ingredients

dough
7 cups bread flour good quality, or all-purpose flour
1 tablespoon salt I like Himalayan Pink salt or sea salt, ground fine
2 1/2 cups lukewarm water @110 degrees
1 tablespoon dry active yeast two ¼-oz packets
1 tablespoon sugar
4 tablespoons extra-virgin olive oil
tomato sauce
mozzarella cheese
pepperoni
salami
peppers
onions
Roma tomatoes
olives
basil leaves
dried oregano
olive oil

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