Ingredients
- dough
- 7 cups bread flour good quality, or all-purpose flour
- 1 tablespoon salt I like Himalayan Pink salt or sea salt, ground fine
- 2 1/2 cups lukewarm water @110 degrees
- 1 tablespoon dry active yeast two ΒΌ-oz packets
- 1 tablespoon sugar
- 4 tablespoons extra-virgin olive oil
- tomato sauce
- mozzarella cheese
- pepperoni
- salami
- peppers
- onions
- Roma tomatoes
- olives
- basil leaves
- dried oregano
- olive oil
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