Grilled Vietnamese Pork Chops

Ingredients

• 5 pork loin chops pounded with a mallet to about 1cm thickness
• 2 stalks lemongrass about 2 tbsp, ends and inner soft part only – minced
• 2 cloves garlic minced
• 2 tablespoons brown sugar
• 1 1/2 tablespoons oyster sauce
• 1 1/2 tablespoons fish sauce
• 1 1/2 tablespoons dark soy sauce
• 2 tablespoons green onions chopped
• 1/4 teaspoon black pepper
• oil Little, for grilling pan
• Chinese parsley for garnishing, optional

Nutrition

• Calories : 450 calories
• Carbohydrate : 14 grams
• Cholesterol : 135 milligrams
• Fat : 16 grams
• Protein : 61 grams
• SaturatedFat : 3 grams
• Sodium : 1690 milligrams
• Sugar : 5 grams