Ingredients
- 1 pound firm tofu cut into 3/4-inch cubes
- 1 cup snow peas trimmed and halved
- 1/2 pound chinese noodles thin fresh
- 1/2 cup coconut milk
- 1/2 cup creamy peanut butter
- 1 tablespoon chili paste
- 1 teaspoon sugar
- 1/4 cup vegetable broth
- 2 tablespoons soy sauce
- 2 tablespoons fresh lime juice
Nutrition
- Calories : 740 calories
- Carbohydrate : 50 grams
- Fat : 51 grams
- Fiber : 8 grams
- Protein : 33 grams
- SaturatedFat : 13 grams
- Sodium : 930 milligrams
- Sugar : 6 grams
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