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Garlic Roasted Potatoes with Tzatziki

yield: 6 total time: 65 minutes

Ingredients

4 russet potatoes cut in wedges
1 clove garlic
1/4 cup olive oil
1 tablespoon kosher salt
1/2 teaspoon lemon zest
1/2 lemon juiced
4 cloves garlic whole in their papers
tzatziki !For
2 cups greek yogurt plain
3 tablespoons lemon juice
salt to taste

Nutrition

Calories : 250 calories
Carbohydrate : 32 grams
Cholesterol : 10 milligrams
Fat : 11 grams
Fiber : 1 grams
Protein : 5 grams
SaturatedFat : 3 grams
Sodium : 1370 milligrams
Sugar : 6 grams

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