Christmas Seafood Casserole

Ingredients

• 3 tablespoons butter
• 1 cup onions chopped
• 1 1/2 cups chopped celery
• 2 1/2 cups milk
• 6 tablespoons all-purpose flour
• 1 1/2 teaspoons butter
• 4 ounces cheddar cheese sliced
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 pound crabmeat
• 1/4 pound lobster meat
• 1/4 pound medium shrimp
• 1/4 pound scallops

Nutrition

• Calories : 480 calories
• Carbohydrate : 25 grams
• Cholesterol : 175 milligrams
• Fat : 25 grams
• Fiber : 2 grams
• Protein : 38 grams
• SaturatedFat : 14 grams
• Sodium : 940 milligrams
• Sugar : 12 grams