Italian Sprinkle Cookies

Ingredients

• 12 tablespoons unsalted butter at room temperature {I used Kerrygold Unsalted}
• 3/4 cup sugar I used Vanilla Sugar
• 1/2 teaspoon kosher salt
• 2 teaspoons vanilla
• 1 egg
• zest a whole lemon
• 1 1/2 teaspoons baking powder
• 1 1/2 cups unbleached all-purpose flour
• 1 egg white whisked
• 1/2 cup sprinkles approximate

Nutrition

• Calories : 120 calories
• Carbohydrate : 14 grams
• Cholesterol : 25 milligrams
• Fat : 7 grams
• Protein : 2 grams
• SaturatedFat : 4 grams
• Sodium : 90 milligrams
• Sugar : 8 grams