Ingredients
- 1 head green cabbage
- 3/4 pound ground beef
- 8 ounces mushrooms portobello, cremini, finely chopped
- 1 small onion finely chopped
- 1 cup cooked white rice
- 1 egg slightly beaten
- 15 ounces tomato sauce divided
- 1 clove garlic minced
- 1 tablespoon worcestershire sauce optional
- kosher salt to taste
- black pepper to taste
- 15 ounces fire roasted diced tomatoes
- 1 tablespoon lemon juice
- 2 teaspoons brown sugar
Nutrition
- Calories : 410 calories
- Carbohydrate : 40 grams
- Cholesterol : 115 milligrams
- Fat : 17 grams
- Fiber : 11 grams
- Protein : 26 grams
- SaturatedFat : 7 grams
- Sodium : 930 milligrams
- Sugar : 13 grams
- TransFat : 1 grams
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