Best Homemade Salsa Roja (Mexican Red Salsa)
yield: 2
total time: 40 minutes
Ingredients
- 1 tablespoon olive oil
- 4 tomatillos husks removed
- 3 tomatoes
- 10 chiles dried árbol, stems removed
- 5 dried guajillo chiles stems and seeds removed
- 2 habaneros stems removed
- 1 jalapeño stem removed
- 1 white onion sliced
- 3 cloves garlic peeled
- 1 chipotle pepper
- 1 tablespoon adobo sauce
- 1/4 bunch cilantro with stems
- hot water
- 1 lime
- salt to taste
- vinegar to taste
Nutrition
- Calories : 220 calories
- Carbohydrate : 32 grams
- Fat : 10 grams
- Fiber : 8 grams
- Protein : 6 grams
- SaturatedFat : 1.5 grams
- Sodium : 1960 milligrams
- Sugar : 15 grams
Thank you for visiting our website. Hope you enjoy Best Homemade Salsa Roja (Mexican Red Salsa) above. You can see more 16 easy mexican red salsa recipe Taste the magic today! to get more great cooking ideas.