Mexican Coleslaw

Ingredients

• 3/4 cup mayonnaise
• 1/3 cup sour cream
• 2 tablespoons lime juice
• 1/2 packet taco seasoning
• 14 ounces coleslaw mix
• 1 cup red cabbage shredded
• 1/2 cup black beans rinsed and drained
• 1/2 cup corn kernels cooked, preferably grilled corn
• 1/2 cup red pepper diced
• 1/3 cup diced red onion finely
• 1/3 cup chopped fresh cilantro
• 2 jalapenos seeded and finely diced
• 1/4 cup pepitas

Nutrition

• Calories : 350 calories
• Carbohydrate : 28 grams
• Cholesterol : 25 milligrams
• Fat : 23 grams
• Fiber : 5 grams
• Protein : 10 grams
• SaturatedFat : 5 grams
• Sodium : 670 milligrams
• Sugar : 7 grams