Italian-Style Meatloaf

Ingredients

• 2 pounds ground beef
• 1 yellow onion diced
• 2 tablespoons minced garlic
• 1 large tomato diced
• 1 red pepper diced
• 2 eggs beaten
• 4 teaspoons Worcestershire sauce
• 1 tablespoon Italian seasoning
• 2 cups Italian breadcrumbs
• 1 1/2 cups Parmesan
• 2 cups mozzarella cheese shredded
• salt
• pepper
• 1 cup tomato sauce
• 1 teaspoon garlic minced
• 1 teaspoon Italian seasoning
• 1/4 teaspoon red pepper flakes
• 1 beef bouillon cube
• 1/2 teaspoon Worcestershire sauce
• 1 1/2 tablespoons sugar
• salt
• pepper

Nutrition

• Calories : 400 calories
• Carbohydrate : 23 grams
• Cholesterol : 110 milligrams
• Fat : 21 grams
• Fiber : 3 grams
• Protein : 28 grams
• SaturatedFat : 10 grams
• Sodium : 1020 milligrams
• Sugar : 7 grams
• TransFat : 1 grams