Ingredients
- 1/4 cup vegetable oil
- 8 tablespoons curry powder
- 1 tablespoon allspice see step 1
- 3 pounds goat can use lamb or beef if you can't find goat
- salt
- 2 onions chopped
- 2 habanero peppers seeded and chopped
- 2 inches ginger piece of, peeled and minced
- 1 head garlic peeled and chopped
- 30 ounces coconut milk
- 15 ounces tomato sauce or crushed tomatoes
- 1 tablespoon dried thyme
- 4 cups water
- 5 Yukon Gold potatoes peeled and cut into 1-inch chunks
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