Ingredients
- 1/4 cup balsamic vinegar
- 3/4 cup extra-virgin olive oil
- 1 tablespoon Dijon mustard
- 1 tablespoon minced garlic more or less to taste
- 1 teaspoon sea salt
- 1/2 teaspoon fresh ground black pepper
- 1/4 teaspoon cayenne pepper optional
Nutrition
- Calories : 130 calories
- Carbohydrate : 1 grams
- Fat : 14 grams
- SaturatedFat : 2 grams
- Sodium : 200 milligrams
- Sugar : 1 grams
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