Italian Omelette
yield: 4
total time: 17 minutes
Ingredients
- 4 mushrooms sliced
- 1/3 cup tomato seeded and chopped
- 2 large eggs
- 3 tablespoons milk
- 1/4 teaspoon kosher salt
- 1 teaspoon butter
- 1/4 cup shredded cheese such as mozzarella, fontina, gruyere or Italian cheese blend
- 1 tablespoon shredded Parmesan cheese optional
- 2 slices prosciutto torn into long shreds
- fresh basil leaves
Nutrition
- Calories : 110 calories
- Carbohydrate : 2 grams
- Cholesterol : 120 milligrams
- Fat : 7 grams
- Protein : 8 grams
- SaturatedFat : 3.5 grams
- Sodium : 370 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Italian Omelette above. You can see more 15 easy italian omelette recipe Taste the magic today! to get more great cooking ideas.