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Chicken Noodle Soup

yield: 6 total time: 50 minutes
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Ingredients

  • 4 tablespoons flour
  • 4 tablespoons butter
  • 2 tablespoons olive oil
  • 4 carrots peeled and diced
  • 2 stalks celery diced
  • 1 onion diced
  • 4 cups chicken broth
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme leaves
  • 2 tablespoons fresh parsley chopped
  • 1 teaspoon garlic fresh, minced
  • 3 cups chicken shredded or cubed
  • 1 1/2 cups noodles

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 100 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 28 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 3 grams
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