Ingredients
- 1/2 dressing
- 2 pounds baby spinach
- 1 pound baby spinach leaves washed and spun dry if needed
- 1/2 cup sliced green onions or less, I love green onion
- 1/3 cup slivered almonds slightly toasted in a dry pan, or use regular chopped almonds if that's all you have
- 1 cup strawberries sliced, or more
- 3 tablespoons fresh dill chopped, or more
- 1/4 cup red wine vinegar
- 1/4 cup sugar or Splenda, use Splenda for the South Beach Diet
- 1 teaspoon garlic finely minced fresh
- 1/4 teaspoon salt I used fine sea salt
- 1/4 teaspoon black pepper I used fresh ground pepper
- 1/4 teaspoon mustard powder
- 1/4 teaspoon onion powder
- 1/2 cup extra virgin olive oil
Nutrition
- Calories : 430 calories
- Carbohydrate : 23 grams
- Fat : 36 grams
- Fiber : 5 grams
- Protein : 8 grams
- SaturatedFat : 5 grams
- Sodium : 270 milligrams
- Sugar : 13 grams
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