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Healthy Mexican Casserole

yield: 7 total time: 50 minutes
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Ingredients

  • 1 pound lean ground turkey
  • 1 tablespoon extra virgin olive oil
  • 1/4 teaspoon cumin
  • 1/4 teaspoon chili powder 1/8 tsp if you don’t like it too spicy
  • 1/4 teaspoon red pepper flakes
  • 1/8 teaspoon coriander
  • 15 ounces black beans organic, rinsed thoroughly and drained
  • 15 ounces pinto beans organic, rinsed thoroughly and drained
  • 5 plum tomatoes chopped and seeds removed
  • 1 teaspoon chili peppers chopped, add more or like to your taste
  • 1/2 cup frozen corn
  • 1/4 cup reduced fat Mexican blend cheese
  • 1/4 cup chopped fresh cilantro for topping optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 50 milligrams
  • Fat : 7 grams
  • Fiber : 5 grams
  • Protein : 17 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 340 milligrams
  • Sugar : 2 grams
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