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Peppy's Pita Bread

yield: 8 total time: 200 minutes

Ingredients

1 1/8 cups warm water 110 degrees F/45 degrees C
3 cups all-purpose flour
1 teaspoon salt
1 tablespoon vegetable oil
1 1/2 teaspoons white sugar
1 1/2 teaspoons active dry yeast

Nutrition

Calories : 190 calories
Carbohydrate : 37 grams
Fat : 2 grams
Fiber : 2 grams
Protein : 5 grams
Sodium : 300 milligrams
Sugar : 1 grams

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