Easter Sugar Cookie Bars
yield: 4
total time: 50 minutes
Ingredients
- 1 cup butter softened at room temperature
- 2 cups sugar
- 4 eggs
- 2 teaspoons vanilla
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 5 cups flour
- egg
- cookie
- 2 1/2 cups powdered sugar
- 1/2 cup butter softened at room temperature
- 1/4 teaspoon almond extract
- 3 tablespoons milk
- food coloring
- 8 ounces shortcake
- eggs Easter DOVE Peanut Butter
- jellybeans Starburst Sweet & Sour
- candy Other Mars and Wrigley Easter
- sprinkles Easter
Nutrition
- Calories : 2310 calories
- Carbohydrate : 341 grams
- Cholesterol : 505 milligrams
- Fat : 92 grams
- Fiber : 5 grams
- Protein : 32 grams
- SaturatedFat : 50 grams
- Sodium : 1740 milligrams
- Sugar : 188 grams
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