Easter Eggs
yield: 60
total time: 190 minutes
Ingredients
- 2 pounds confectioners sugar
- 1/4 pound margarine softened
- 8 ounces cream cheese
- 2 teaspoons vanilla extract
- 12 ounces peanut butter
- 1 pound flaked coconut
- 4 cups semisweet chocolate chips
- 2 tablespoons shortening
Nutrition
- Calories : 210 calories
- Carbohydrate : 28 grams
- Cholesterol : 5 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 75 milligrams
- Sugar : 24 grams
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