Ingredients
- 2 cups sugar
- 1/2 pound soft margarine or butter,, 2 sticks
- 5 eggs
- 2 cups flour
- 6 tablespoons buttermilk substitute for reg milk
- 2 teaspoons baking soda
- 1 1/2 cups bananas ripe, about 5 small
- 1 cup nuts chopped, optional
Nutrition
- Calories : 1390 calories
- Carbohydrate : 170 grams
- Cholesterol : 265 milligrams
- Fat : 72 grams
- Fiber : 7 grams
- Protein : 24 grams
- SaturatedFat : 12 grams
- Sodium : 1280 milligrams
- Sugar : 110 grams
- TransFat : 9 grams
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