Christmas Pudding Spoons
yield: 30
total time: 30 minutes
Ingredients
- 5/8 cup double cream
- 2 tablespoons caster sugar
- 7/8 cup custard warmed
- 1 pound christmas pudding heated
- 1 handful flaked almonds toasted and chopped, to decorate
- 1 orange
Nutrition
- Calories : 45 calories
- Carbohydrate : 3 grams
- Cholesterol : 15 milligrams
- Fat : 3.5 grams
- Protein : 1 grams
- SaturatedFat : 1.5 grams
- Sodium : 5 milligrams
- Sugar : 1 grams
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