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Gingerbread Cake Cookies

yield: 24 total time: 45 minutes
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Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 8 tablespoons unsalted butter at room temperature
  • 1/4 cup vegetable shortening at room temperature
  • 1/2 cup light brown sugar packed
  • 2/3 cup molasses unsulfured
  • 1 large egg
  • coarse sugar
  • turbinado sugar

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 3 grams
  • Sodium : 110 milligrams
  • Sugar : 10 grams
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