Chinese Sticky Ribs
yield: 8
total time: 120 minutes
Ingredients
- 2 racks pork baby back ribs about 3-4 lbs each
- marinade
- 2 cups low sodium soy sauce
- 1 1/2 cups sugar
- 1 cup gin see NOTES
- 2 teaspoons fresh ginger
- 1 teaspoon ground ginger
- 6 cloves garlic crushed
- 1/4 cup honey
Nutrition
- Calories : 310 calories
- Carbohydrate : 53 grams
- Fiber : 1 grams
- Protein : 3 grams
- Sodium : 2140 milligrams
- Sugar : 48 grams
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