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Chinese Mango Pudding

yield: 4 total time: 20 minutes
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Ingredients

  • 3 mangoes middle size mature, fresh mango cubes 1 pound
  • 2 packets gelatin sheets unflavored, or, 10g, see note 1 if you want to use gelatin powder
  • 2/3 cup milk or coconut milk
  • 4 tablespoons heavy cream chilled
  • 1/2 cup granulated sugar or more if needed

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 55 grams
  • Cholesterol : 30 milligrams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 40 milligrams
  • Sugar : 51 grams
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