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Bok Choy with Ground Chicken Stir Fry

yield: 4 total time: 15 minutes
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Ingredients

  • 2 teaspoons cooking oil
  • 1/2 pound ground chicken
  • 1 stalk green onion chopped
  • 2 teaspoons fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 pound bok choy cut in half lengthwise
  • 1 tablespoon water
  • 2 teaspoons soy sauce
  • 1 teaspoon sesame oil

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 50 milligrams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 260 milligrams
  • Sugar : 1 grams
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