Easter Thumbprint Cookies
yield: 84
total time: 26 minutes
Ingredients
- 1 cup unsalted butter softened
- 1 cup powdered sugar
- 2/3 cup granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon coconut extract optional
- 1 eggs
- 1 teaspoon baking soda
- 2 1/2 cups all purpose flour
- 8 ounces white chocolate melted
- gel food coloring
Nutrition
- Calories : 60 calories
- Carbohydrate : 7 grams
- Cholesterol : 10 milligrams
- Fat : 3 grams
- Protein : 1 grams
- SaturatedFat : 2 grams
- Sodium : 35 milligrams
- Sugar : 5 grams
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