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Crusty Bread

yield: 10 total time: 50 minutes
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Ingredients

  • 3 cups unbleached all purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon yeast
  • 1 1/2 cups water
  • 2 tablespoons water already measured out.

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 29 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • Sodium : 240 milligrams
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