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Easter Sausage Pie

yield: 4 total time: 75 minutes
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Ingredients

  • 3 pounds Italian sausage links we used sweet, not hot
  • 2 1/2 pounds cheese basket
  • 2 slices ham 1/4-inch-thick ham from your deli counter is fine
  • 16 large eggs
  • 1/2 cup grated romano cheese
  • salt
  • pepper
  • 2 1/4 cups all purpose flour
  • 3/4 teaspoon salt
  • 1/2 cup shortening well chilled
  • 2 tablespoons butter or margarine, again well chilled
  • 6 tablespoons cold water
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