Easter Salad ~ AKA, Strawberry Goat Cheese Salad with Lemon Honey Vinaigrette
yield: 8
total time: 30 minutes
Ingredients
- 1 cup slivered almonds
- 12 ounces spring greens mixed
- 16 ounces strawberries washed, hulled, & sliced
- 4 ounces crumbled goat cheese
- 1/2 cup extra-virgin olive oil
- 5 tablespoons lemon juice freshly-squeezed
- 2 tablespoons honey
- 1/4 teaspoon sea salt plus additional to taste
- freshly ground black pepper to taste
- 1 teaspoon poppy seeds optional
Nutrition
- Calories : 310 calories
- Carbohydrate : 14 grams
- Cholesterol : 15 milligrams
- Fat : 25 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 6 grams
- Sodium : 135 milligrams
- Sugar : 9 grams
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