Traditional Easter Dinner

Ingredients

• 8 pounds spiral cut ham cooked
• 1 cup brown sugar
• 2/3 cup maple syrup
• 1 cup pineapple juice canned, do not use fresh
• 2 pounds hash browns shredded or cubed
• 3 teaspoons salt
• pepper to taste
• 1/2 cup butter melted
• 10 ounces condensed cream of chicken soup
• 2 cups sour cream
• 1/2 cup milk
• 2 cups corn flakes optional topping 1
• 2 tablespoons butter optional topping 1
• 1 1/2 cups shredded cheese optional topping 2
• 3 pounds asparagus
• 6 tablespoons butter
• 4 tablespoons sugar
• 2 bags cookies Pepperidge Farms Chessman
• 6 bananas sliced
• 2 cups milk
• 5 ounces instant vanilla pudding
• 8 ounces cream cheese
• 14 ounces sweetened condensed milk
• 12 ounces frozen whipped topping thawed

Nutrition

• Calories : 1020 calories
• Carbohydrate : 122 grams
• Cholesterol : 115 milligrams
• Fat : 53 grams
• Fiber : 7 grams
• Protein : 18 grams
• SaturatedFat : 28 grams
• Sodium : 1570 milligrams
• Sugar : 80 grams