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Whiskey Miso Pork Chop

yield: 4 total time: 30 minutes

Ingredients

1/2 cup whiskey
1/4 cup apple cider vinegar
1 1/2 tablespoons miso paste or 3 tablespoons Miso & Easy
1 tablespoon brown sugar
1 tablespoon grainy mustard
4 pork chops about 1-inch thick
1 tablespoon cooking oil
1 tablespoon fresh parsley minced

Nutrition

Calories : 320 calories
Carbohydrate : 4 grams
Cholesterol : 75 milligrams
Fat : 10 grams
Protein : 34 grams
SaturatedFat : 2 grams
Sodium : 640 milligrams
Sugar : 3 grams

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