Salted Caramel Easter Popcorn

Ingredients

• 6 cups popped popcorn plain
• 2 cups pretzels coarsely chopped salted
• 1 cup granulated sugar
• 1/2 teaspoon sea salt plus more for sprinkling
• 1/4 cup water
• 1/3 cup heavy cream
• 1/2 teaspoon vanilla extract
• 1 cup miniature marshmallows
• 1 drop red food coloring if you want to make the popcorn pink for Easter
• 1 1/2 cups m&m Easter Pretzel

Nutrition

• Calories : 470 calories
• Carbohydrate : 87 grams
• Cholesterol : 20 milligrams
• Fat : 13 grams
• Fiber : 2 grams
• Protein : 5 grams
• SaturatedFat : 8 grams
• Sodium : 460 milligrams
• Sugar : 59 grams