Easter Sunshine Cake
yield: 12
total time: 50 minutes
Ingredients
- 1 box butter cake mix yellow
- 11 ounces mandarin oranges undrained
- 1/2 cup vegetable oil
- 4 eggs
- frosting
- 20 ounces crushed pineapple undrained
- 10 1/2 ounces cheesecake filling
- 1 tablespoon sugar
- 8 ounces sour cream
- 9 ounces whipped topping thawed
Nutrition
- Calories : 430 calories
- Carbohydrate : 53 grams
- Cholesterol : 80 milligrams
- Fat : 22 grams
- Fiber : 1 grams
- Protein : 6 grams
- SaturatedFat : 7 grams
- Sodium : 350 milligrams
- Sugar : 41 grams
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