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Hurricane Fresh Fruit Salad

yield: 4 total time: 50 minutes
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Ingredients

  • 12 cups fresh fruit cut into bite-sized pieces
  • 1 1/2 ounces dark rum
  • 1 1/2 ounces light rum
  • 1/4 cup orange juice Fresh Squeezed
  • 1/8 cup lime juice Fresh Squeezed
  • 1/4 cup honey
  • maraschino cherries

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 76 grams
  • Fiber : 8 grams
  • Sodium : 5 milligrams
  • Sugar : 60 grams
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