Chocolate Cupcake Recipe ā The Ultimate Chocolate Cupcake Test Baked by 50 Bakers and Counting
yield: 16
total time: 50 minutes
Ingredients
- 1/4 cup unsalted butter room temperature
- 1 cup sugar
- 2 ounces chocolate your favorite, You can use any plain chocolate that you like except white chocolate or candy melts. The chocolate dā¦
- 2 large eggs room temperature
- 2 large egg yolks room temperature
- 1/2 cup vegetable oil
- 1 inch liquid
- 2 teaspoons vanilla extract
- 1/3 cup full fat sour cream
- 1 cup all purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup cocoa powder natural or dutched will both work with this recipe
- 1 inch liquid
- 1/2 cup water
Nutrition
- Calories : 210 calories
- Carbohydrate : 23 grams
- Cholesterol : 60 milligrams
- Fat : 12 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 3.5 grams
- Sodium : 130 milligrams
- Sugar : 15 grams
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