Deviled Egg Salad

Ingredients

• 12 eggs hard boiled* and peeled
• 1/4 cup green onion chopped
• 1/2 cup chopped celery
• 1/2 cup red bell pepper chopped
• 2 tablespoons Dijon mustard
• 1/3 cup mayonnaise
• 1 tablespoon cider white wine or sherry vinegar
• 1/4 teaspoon Tabasco Sauce more or less to taste
• 1/2 teaspoon paprika more or less to taste
• 1/2 teaspoon black pepper more or less to taste
• 1/4 teaspoon salt more to taste

Nutrition

• Calories : 260 calories
• Carbohydrate : 8 grams
• Cholesterol : 510 milligrams
• Fat : 18 grams
• Fiber : 1 grams
• Protein : 17 grams
• SaturatedFat : 4.5 grams
• Sodium : 410 milligrams
• Sugar : 4 grams