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Zucchini Bread

yield: 20 total time: 75 minutes
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Ingredients

  • 2 cups flour
  • 1 1/2 cups sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1 tablespoon cinnamon
  • 3 eggs
  • 3/4 cup oil
  • 1 tablespoon vanilla
  • 2 cups zucchini grated
  • 1 1/2 cups chopped walnuts

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 30 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 260 milligrams
  • Sugar : 16 grams
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