Starbucks Banana Bread
yield: 4
total time: 80 minutes
Ingredients
- 3 bananas ripe, peeled and mashed
- 1/2 cup vegetable oil
- 1 egg
- 1/2 teaspoon vanilla extract
- 1 cup sugar
- 2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 teaspoons buttermilk or milk
- 1 cup chopped walnuts
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
Nutrition
- Calories : 1040 calories
- Carbohydrate : 141 grams
- Cholesterol : 55 milligrams
- Fat : 49 grams
- Fiber : 7 grams
- Protein : 14 grams
- SaturatedFat : 4 grams
- Sodium : 490 milligrams
- Sugar : 79 grams
- TransFat : 1 grams
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