Ingredients
- 1 head cauliflower about 2 pounds whole
- 1/2 cup panko breadcrumbs use gluten free panko as necessary
- 1/2 cup cornmeal
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/4 teaspoon turmeric
- 1/2 teaspoon kosher salt
- 1 tablespoon coconut oil
- 1 tablespoon peanut butter
- 1 tablespoon maple syrup
- 2 tablespoons soy sauce or tamari or coconut aminos
- 1/2 tablespoon hot sauce
Nutrition
- Calories : 190 calories
- Carbohydrate : 28 grams
- Fat : 6 grams
- Fiber : 5 grams
- Protein : 7 grams
- SaturatedFat : 3.5 grams
- Sodium : 870 milligrams
- Sugar : 7 grams
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