Ingredients
- 8 cups beef broth
- 4 cups water
- 1 yellow onion medium, quartered
- 4 cloves garlic roughly minced
- 3 whole star anise optional if you don’t like the flavor
- 3 whole cloves talking about the spice, “cloves”
- 1 ginger 3-inch knob of, sliced into coins
- 1 cinnamon stick
- 2 tablespoons fish sauce optional
- salt
- black pepper
- 1 package rice noodles look for the word “pho” on the package
- 12 ounces steak very thinly sliced against the grain, I used flank steak
- bean sprouts optional
- fresh cilantro optional
- fresh ginger optional
- lime wedges optional
- green onions optional
- jalapenos optional
- thai basil optional
Nutrition
- Calories : 100 calories
- Carbohydrate : 16 grams
- Fat : 1 grams
- Fiber : 4 grams
- Protein : 7 grams
- Sodium : 2480 milligrams
- Sugar : 3 grams
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