Peanut Butter Crunch Cake
yield: 4
total time: 55 minutes
Ingredients
- 1 package butter 2 layer-size, golden or yellow cake mix
- 1/2 cup chunky peanut butter
- 3 eggs
- 1 2/3 cups milk
- 1/4 cup chunky peanut butter
- 16 ounces chocolate frosting can milk
- cake mix
- 1/2 cup chunky peanut butter
- eggs
- milk
- 1/4 cup chunky peanut butter
- 16 ounces chocolate frosting container milk
Thank you for visiting our website. Hope you enjoy Peanut Butter Crunch Cake above. You can see more 18 east kentucky butter crunch cake recipe Discover culinary perfection! to get more great cooking ideas.