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Indian Rice and Potatoes

yield: 4 total time: 55 minutes
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Ingredients

  • 2 medium potatoes peeled and cut into sticks
  • 3 tablespoons yogurt
  • 2 tablespoons fresh cilantro minced
  • 1 teaspoon ginger peeled and minced
  • 2 cloves garlic
  • 1/2 teaspoon cayenne pepper
  • 1/4 cup coconut dried
  • 6 whole cloves
  • 1 cinnamon stick
  • 1 bay leaf
  • 1 1/2 teaspoons cumin seeds
  • 3 tablespoons oil
  • 1 cup rice
  • 3/4 teaspoon turmeric
  • 1 teaspoon light brown sugar
  • 1 teaspoon salt
  • 1 teaspoon lime juice
  • 2 cups water
  • 1/2 cup frozen peas
  • 1 tablespoon butter

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 10 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 650 milligrams
  • Sugar : 4 grams
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