Rotkohl (German Red Cabbage)
yield: 6
total time: 45 minutes
Ingredients
- 1 head red cabbage shredded
- 1 apple grated, you can leave the skin, just remove the seeds
- 1/2 cup apple cider vinegar
- 1/2 cup water
- 1/2 cup sugar
- 1/4 teaspoon black pepper
- 1 pinch cloves
- 1 tablespoon fresh lemon juice
- 4 tablespoons butter For sweeter version
Nutrition
- Calories : 200 calories
- Carbohydrate : 31 grams
- Cholesterol : 20 milligrams
- Fat : 8 grams
- Fiber : 3 grams
- Protein : 1 grams
- SaturatedFat : 5 grams
- Sodium : 95 milligrams
- Sugar : 25 grams
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