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Rotkohl (German Red Cabbage)

yield: 6 total time: 45 minutes
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Ingredients

  • 1 head red cabbage shredded
  • 1 apple grated, you can leave the skin, just remove the seeds
  • 1/2 cup apple cider vinegar
  • 1/2 cup water
  • 1/2 cup sugar
  • 1/4 teaspoon black pepper
  • 1 pinch cloves
  • 1 tablespoon fresh lemon juice
  • 4 tablespoons butter For sweeter version

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 20 milligrams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • SaturatedFat : 5 grams
  • Sodium : 95 milligrams
  • Sugar : 25 grams
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